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Try Some Delicious Sweets on Long Island!
By: Sophia Fleischer
Summer on Long Island is about fresh food, great weather, and time by the water. And when it comes to dessert, local restaurants know how to capture the season’s flavors in simple but delicious ways.
August 15, 2025 | Daily Bite
Lessing’s 1890 Burger Expands to New Locations in Honor of 135th Anniversary
By: Leah Hatch
First launched at Mirabelle Tavern earlier this year, the 1890 Burger quickly rose to fame as one of Long Island’s best burgers, earning acclaim from both food critics and loyal guests. To celebrate its 135th anniversary, Lessing’s Hospitality Group is bringing this fan-favorite to three additional locations: Finnegan’s in Huntington, Sandbar in Cold Spring Harbor, and Bayberry in Islip. Starting October 9th, guests can enjoy this celebrated creation at the new spots—and every 135th 1890 Burger ordered will be free for one lucky diner.
September 30, 2025 | Daily Bite
New in the Hamptons!
By: Leah Hatch
The Hamptons are buzzing with fresh new spots this summer, adding exciting energy to the local scene. From stylish beachside lounges to elevated farm-to-table eateries, these openings blend coastal charm with bold, seasonal flavors. Whether you're looking for a laid-back bite or a chic night out, the latest arrivals promise something for every summer mood.
July 23, 2025 | Daily Bite
Celebrate Tequila Day with a Delicious Margarita!
By: Leah Hatch
Celebrate Tequila Day, Long Island-style! From craft margaritas in lively beach bars to tequila tastings at upscale lounges, the Island knows how to raise a glass. Whether you're in the Hamptons, Huntington, or Montauk, you'll find festive vibes, bold flavors, and plenty of agave spirit to go around.
July 21, 2025 | Daily Bite
Mobile Pizza Trucks for your Next Get Together!
By: Leah Hatch
Pizza trucks are bringing the party to Long Island with wood-fired pies served fresh and hot on-site. Perfect for weddings, birthdays, or backyard gatherings, these mobile pizzerias offer a fun, casual vibe with gourmet flavor. It’s a crowd-pleasing way to add a slice of something special to any event.
July 9, 2025 | Daily Bite
BBQ Spots on Long Island
By: Leah Hatch
Long Island serves up serious barbecue, from smoky roadside joints to modern smokehouses. Whether you're craving slow-cooked brisket, saucy ribs, or house-made sides, there's no shortage of spots bringing bold Southern flavor to the Island. It’s a must-try scene for anyone who loves hearty, fire-kissed comfort food.
July 3, 2025 | Daily Bite
Playa Bowls is Open in Oceanside!
By: Sophia Fleischer
Oceanside is about to get a little more colorful and a lot more delicious. Joe and Tess De Pierro, a husband-and-wife team from Long Island, opened the doors to their brand new Playa Bowls shop at 3549 Long Beach Road in the Sands Shopping Center. What makes this spot extra special? It’s fully kosher-certified, family-run and packed with the kind of laid-back, beachy energy that just feels right at home on Long Island.
June 2, 2025 | Daily Bite
Must Visit Spots for Burger Day on Long Island!
By: Sophia Fleischer
Celebrate National Burger Day on Long Island at some of the region’s best burger joints! From classic cheeseburgers to inventive gourmet creations, local restaurants showcase their signature takes on America’s favorite sandwich. Whether you're a foodie or just hungry, it's a can't-miss day of flavor and fun.
May 27, 2025 | Daily Bite
2025 Food and Drink Trends
By: Leah Hatch
In 2025, food trends are all about embracing bold flavors and sustainability. Plant-based and lab-grown meats will continue to rise in popularity with chefs experimenting to create even more realistic textures and flavors. At the same time, global fusion will take center stage blending diverse culinary traditions for exciting new dishes. Meanwhile, a focus on wellness will push forward functional foods with ingredients like adaptogens, fermented foods, and low-sugar options making their mark on menus.
February 18, 2025 | Daily Bite
National Mocktail Week!
By: Leah Hatch
On Long Island, mocktails have become a popular choice for those looking to enjoy festive, flavorful beverages without the alcohol. Local bars and restaurants craft creative, alcohol-free drinks using fresh ingredients like citrus, herbs, and exotic fruits. These mocktails offer a refreshing alternative for designated drivers, health-conscious patrons, or anyone seeking a lighter option. Whether it's a zesty mojito mocktail or a fruity piña colada, Long Island’s vibrant food scene has embraced these non-alcoholic delights with flair.
January 3, 2025 | Daily Bite
Who's Talking
First we eat, then we do everything else.
— M.F.K Fisher
Nothing brings people together like good food.
— Anonymous
You don't have to cook fancy or complicated masterpieces — just good food from fresh ingredients.
— Julia Child
Food for thought is no substitute for the real thing.
— Walt Kelly
There is no love sincerer than the love of food.
— George Bernard Shaw
One cannot think well, love well, sleep well, if one has not dined well.
— Virginia Woolf
Life is uncertain. Eat dessert first.
— Ernestine Ulmer
A balanced diet is a cookie in each hand.
— Barbara Johnson
Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.
— Audrey Hepburn
You don't need a silver fork to eat good food.
— Paul Prudhomme
So long as you have food in your mouth, you have solved all questions for the time being.
— Franz Kafka
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