National Mocktail Week!
January 3, 2025 | Daily Bite
By: Leah Hatch
On Long Island, mocktails have become a popular choice for those looking to enjoy festive, flavorful beverages without the alcohol. Local bars and restaurants craft creative, alcohol-free drinks using fresh ingredients like citrus, herbs, and exotic fruits. These mocktails offer a refreshing alternative for designated drivers, health-conscious patrons, or anyone seeking a lighter option. Whether it's a zesty mojito mocktail or a fruity piña colada, Long Island’s vibrant food scene has embraced these non-alcoholic delights with flair.
Restoration Kitchen & Cocktails
Credit: Restoration Kitchen & Cocktails
Restoration Kitchen & Cocktails in Lindenhurst offers a refined selection of mocktails that are as complex and flavorful as their signature cocktails. The Blueberry Lemon Mule Mocktail combines house-made blueberry simple syrup, fresh lemon juice, and Gosling’s ginger beer for a refreshing, fizzy experience. The Lavender Lemonade Mocktail pairs soothing lavender syrup with bright lemon juice, topped with club soda for a floral, citrusy refreshment that's both refreshing and aromatic. Whether you're in the mood for something crisp and bubbly or a more calming, herbal sip, Restoration’s mocktails provide a sophisticated, alcohol-free experience.
Rosie’s
Credit: Rosie’s
Rosie’s in Amagansett offers a vibrant selection of refreshing mocktails that perfectly complement its laid-back, coastal ambiance. The Green mocktail is a bold mix of pineapple, cilantro, basil, mint, jalapeño, and lime, offering a zesty, herbaceous kick with a touch of heat. For a citrusy, effervescent treat, the Sparkling Mint Lemonade is a crisp, revitalizing blend of mint and lemon, while the Yuzu Blue combines blueberry, mint, lime, and yuzu for a unique, tangy fizz. The Watermelon Refresher is a light, rejuvenating option, featuring watermelon, basil, citrus, and a splash of aquafaba for added texture, making it the perfect way to cool down on a warm day.
In The Shed
Credit: In The Shed
In The Shed in West Sayville offers a dynamic selection of mocktails that bring bold, fresh flavors to every sip. The Air Quotes Sangria is a refreshing non-alcoholic twist on the classic, featuring white grape, cranberry, peach, citrus, and fresh fruit, sweetened with agave for a vibrant, fruity experience. For a lighter, more aromatic option, the Revenge of the Pink Panther blends grapefruit, lemon, peach, and elderflower into a crisp and floral mocktail. If you’re craving something with a little heat, the Strawberry Sol combines fresh strawberry puree, jalapeño, lime, and ginger beer for a spicy, tangy kick.
Bell & Anchor
Credit: Bell & Anchor
At Bell & Anchor in Sag Harbor, the G & G is a standout mocktail, expertly blending the bold kick of Scotch Bonnet Ginger Beer with the herbal complexity of Ghia Aperitif for a refreshing and slightly spicy drink. Another crowd favorite is the Phony Negroni, a non-alcoholic take on the classic Negroni, offering a perfect balance of bitter, sweet, and herbal flavors without the alcohol. Both mocktails deliver sophisticated, flavorful alternatives for those looking to enjoy a delicious drink without the buzz. Whether you prefer a zesty, fiery sip or a smooth, aromatic classic, these two options provide an elevated experience for any palate.