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Long Island

Restaurants Participating in Spring Long Island Restaurant Week

By: Megan Robinson

Spring Long Island Restaurant Week is in full swing! The promotion is taking place from Sunday, April 7th through Sunday, April 14th. Take advantage of the delicious deals being offered before the week is over! Here are four participating restaurants to check out.

Maria's Mexican & Latin Cuisine
Maria's Mexican & Latin Cuisine
Credit: Maria's Mexican & Latin Cuisine

If you’re searching for authentic Mexican and Latin food, look no further. Maria's Mexican & Latin Cuisine in Nesconset is a top-tier restaurant that specializes in Cuban, South American, and Mexican cuisine. The restaurant’s menu is geared towards sophisticated palates designed to open your senses to a magical dining experience. Their dishes are made with locally sourced meats, seafood, and fresh produce. On top of that, Maria’s is an 11 time winner of Long Island Press' “Best of LI” Mexican and Latin Restaurant. For Spring Long Island Restaurant Week, Maria’s Mexican and Latin Cuisine is offering a three-course dinner for $39. Visit their website for reservations!

Maggiano's Little Italy
Maggiano's Little Italy
Credit: Maggiano's Little Italy

Maggiano's Little Italy of Garden City is an Italian restaurant with numerous locations across the country. Serving family-style Italian-American cuisine, their dishes are inspired by authentic recipes from Italian relatives, passed down through generations. Maggiano’s strives to make guests feel at home with its quality service, inviting atmosphere, and large portions. All of these combined with their delicious cuisine will be sure to provide guests with a pleasant and inviting dining experience. For Long Island Restaurant Week, Maggiano’s Little Italy is offering a two-course lunch for $24 and a three-course dinner for $46. Visit their website for reservations!

il Buco al Mare
il Buco al Mare
Credit: il Buco al Mare

il Buco al Mare serves a simple, relaxed menu that features the best local seafood and produce. Inspired by their sister restaurant, Bottega il Buco, in Ibiza, Spain, and their past pop-up in Montauk, il Buco al Mare offers the telltale il Buco ingredient driven cuisine in a warm, casual setting in the heart of Amagansett. They'll be participating in restaurant week for the first time ever and will be serving a two-course lunch menu for $24 along with a three-course dinner menu for $46. Call for reservations: (631) 557-3100

Salt & Barrel
Salt & Barrel
Credit: Salt & Barrel

Salt & Barrel in Bay Shore is an authentic oyster bar with an urban vibe and vintage soul. The restaurant pays homage to the history of their community by fusing the traditions of the past with the novelty of the future. The establishment serves classic cocktails, craft taps and coastal fare with a rotating selection of oysters daily. Seafood-inspired menus can be found in both their speakeasy bar and in their elegant dining room. For Spring Long Island Restaurant Week, Salt & Barrel will be offering a three-course dinner for $46. Visit their website for reservations!

No matter where you end up getting a bite to eat on Black Friday, be safe and take advantage of those great deals!

Tags:
Budget Gourmet