Long Island Restaurant Week: Smuggler Jack's
October 24, 2023 | Budget Gourmet
By: Megan Robinson
Smuggler Jack’s of Massapequa will be participating in Fall Long Island Restaurant Week from October 29 through November 5! This restaurant features a wide variety of American cuisine offering seafood, steaks and pastas.
Open for lunch and dinner, guests can experience casual waterside dining all year round. In addition to casual dining, the restaurant’s bar is open late-night is you’re looking to enjoy a quick bite later in the night. Smuggler Jack’s also offers a unique experience through their private outdoor heated igloos. Indoor, outdoor, or in an igloo, no matter how you choose to dine, this restaurant is sure to exceed expectations for Long Island Restaurant Week.
Credit: Smuggler Jack's
With the weather getting cooler, there are a variety of dining options at this restaurant. Whether you are seated indoors with fireside dining, enjoying the heated patio, or in a reserved private igloo, their American cuisine will be enjoyable no matter where you are. There is something on the menu for everyone with a variety of starters and over twelve entrees to choose from. Their lobster roll is a must try, as well as the pan seared Montauk codfish oreganata. You cannot go wrong with an order of the burrata prosciutto di Parma either. Your dining experience will leave you wanting more, and there’s always room for dessert.
Credit: Smuggler Jack's
Eating good food means you need a good drink to wash it down with. Smuggler Jack’s wine & drink menu features signature cocktails, wines, sangrias, taps, and a variety of spirits, as well as a few non-alcoholic options. Tasty options such as a pumpkin pie martini and an orange old fashioned are now available.
Credit: Smuggler Jack's
This waterfront restaurant combines the elegance of the sea with the flavors of classic American dishes. You are sure to enjoy a unique dining experience, no matter the occasion when dining at Smuggler Jack’s. For Long Island Restaurant Week, they are offering a two-course prix fixe menu for lunch at $24, as well as a three-course dinner menu for $39 and $46. If you are interested in making a reservation, call: (516) 798-6000 and to learn more click here.
Credit: Smuggler Jack's
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