Facebook Twitter Instagram
Daily Bite What To Do Budget Gourmet Directory

Garden City

Spring Long Island Restaurant Week: Nomiya

July 11, 2025 | Budget Gourmet

By: Leah Hatch

Nomiya, located in Garden City, New York, offers a modern take on traditional Japanese cuisine. With its minimalist design, featuring a hickory-accented bar and sleek black granite walls, the restaurant creates a sophisticated yet relaxed atmosphere. The name “Nomiya,” which means “saloon” in Japanese, reflects its inviting vibe.

Nomiya
Nomiya
Credit: Nomiya

The menu, crafted by Chef James Choi, highlights a fusion of Japanese cuisine and Asian influences. Standout items include the Rock & Roll Shrimp Tempura, served in a rich cream reduction with a crispy finish, and the Alaskan Miso Black Cod, delicately marinated and broiled to perfection. The Spicy Tuna Roll, a staple favorite, offers bold flavor and balance, while the Korean Short Ribs, grilled and glazed in a savory soy-garlic marinade, provide a hearty and satisfying option.


Nomiya
Credit: Nomiya

To complement the meal, Nomiya offers an extensive selection of premium sake and inventive cocktails made with soju, Korea’s national drink. Guests can also indulge in refreshing house-made sodas flavored with mandarin, lychee, or yuzu, making for a complete dining experience.


”Nomiya"
Credit: Nomiya

Located inside the Simon Roosevelt Field Mall, Nomiya provides both indoor and outdoor seating. Open daily from noon to 10 pm, the restaurant welcomes guests to reserve tables through OpenTable or Yelp for a memorable dining outing. For more information or reservations, you can reach us at (516) 916-2923 or email info@nomiyastation.com. View their website by clicking: here. View their website by clicking: here.

Tags:
Budget Gourmet