Sunset Steals at Harbor Bistro
June 13, 2018 | Budget Gourmet
When the sun goes down, so do the prices… so long as you’re dining at Harbor Bistro!
This East Hampton mainstay is keeping things fresh for the summer with their three-course prix fixe sunset menu served for $29 every day from 5 to 6 p.m. in the dining room and all evening at the bar. If you'd really like to get down for sundown, substitute one of the courses for a select glass of house wine or join them for Happy Hour every day from 5 to 7 p.m. at the bar for tasty bites and discount drinks!
The menu, subject to change, includes:
Appetizers
Choice of one
Hot Pot
Pork belly, shrimp, noodles, spinach, shiitake, sweet corn, cilantro
Satur Farm-Field Greens
Grape tomatoes, cucumbers, spun carrots, radish, honey-balsamic vinaigrette
Grilled Romaine Hearts
Shaved Parmesan cheese, garlic croutons, lemon, roasted garlic Caesar dressing
Main Course
Choice of one
Hibachi Style Salmon
Sesame soba noodles, napa cabbage, lemon cucumbers, chili pepper-ponzu sauce, tobiko
Orecchiette Clam Pomodoro
Chopped local clams, garlic, pancetta, baby arugula, red chili flakes, white wine, fresh basil
Pork Tenderloin Schnitzel
Local greens, goat cheese, pickled onions, curried walnuts, tomatoes, fennel, lemon-brown butter
Ryleigh’s Summer Fettuccini
Julienned chicken, imported artichokes, fresh tomatoes, baby spinach, shallots, white wine, basil
Bistro Prime Burger
Kobe brisket, boneless short rib, prime chuck blend age Vermont cheddar, crisp romaine leaf, heirloom tomato, sweet onions, hand-cut fries and black truffle aioli
Dessert
Choice of one
Nightly Sorbet Selection
Vanilla or Chocolate Ice Cream
Profiteroles
Happy Hour
$6 Drinks
Rosé
Pinot Grigio
Sauvignon Blanc
Pinot Noir
Mimosa
Champagne
Sunset Rum Punch
Fresh Fruit Sangria
Peroni Draught Pint
$5 Montauk Brewing Company Cans
$8 Share Bites
½ Shell Clams
Six per order
Horseradish cocktail
½ Shell Oysters
Six per order
Horseradish cocktail
Greek Salad Flatbread
Calamata olives, feta, tomatoes, red onion, lemon-hummus spread
Guac’ n Chips
House made guacamole, ripe mango tortilla chips
Chicken Potstickers
Two ‘kine dipping sauce
Togarashi Shrimp
Cucumber namasu, coconut curry
Goat Cheese Croquettes
Baby arugula, sherry fig dressing
Tempura Shishito Peppers
Srirachii spiced-sesame mayo
Truffle Parmesan Fries
Hand cut fries drizzled with white truffle oil and shaved Parmesan
Harbor Bistro
313 Three Mile Harbor Hog Creek Rd
East Hampton, NY 11937
(631) 324-7300
www.harborbistro.net