Happy Hour
Ring in 2021 with Mouthwatering Meals!
Most of us will be ringing in 2021 at home this year, so make it a little extraordinary and enjoy a special dinner from one of these spots offering New Year's Eve packages to go.
December 23, 2020 | What To Do
REVIEW: Hooks and Chops
Review of Commack eatery Hooks and Chops, by Su-Jit Lin.
Rating: 4/4 Plates
December 18, 2020 | Daily Bite
Michelangelo of Riverhead Relaunches with a New Menu
For classic and authentic Italian, check out Michelangelo of Riverhead
November 9, 2020 | What To Do
Now Open, Hooks and Chops Exceeds Expectations
Hooks and Chops, a new restaurant featuring specialties from both the land and sea, has officially opened its doors!
October 26, 2020 | Daily Bite
Prost, It's Oktoberfest!
Even though Oktoberfest in Germany is canceled this year, you can still raise a toast to the annual Bavarian celebration of food and BEER!
September 16, 2020 | What To Do
True Food Kitchen to Open First New York Location
Healthy foodies, listen up!
August 31, 2020 | Budget Gourmet
Dock and Dine Across the Island
Soak up the last few weeks of summer with a day on the water.
August 25, 2020 | Daily Bite
Pass the Rum, Let's Have Some Fun!
Celebrate National Rum Day in delicious style all across the island.
August 12, 2020 | What To Do
Quarantine and Chill with These Local Takeout Options
Remember that restaurant that needed a gift card donation for a fundraiser OR the one that donated to your raffle? Now they need your help.
April 13, 2020 | Daily Bite
Salud to National Wine Day
National Wine Day is the perfect excuse to celebrate with a glass of wine (or three).
February 18, 2020 | What To Do
Warm Up This Winter in a Trendy Igloo
Igloos are the hottest (or coolest) trend this winter and they've been popping up all across Long Island.
January 28, 2020 | What To Do
Stick to Your New Year's Resolution with Deliciously Healthy Offerings
Don't let your New Year's resolutions stop you from enjoying a night out!
January 13, 2020 | Daily Bite
Celebrate the Holidays
Planning a holiday party can be stressful, but these Long Island eateries eliminate the stress and do the heavy lifting for you.
November 20, 2019 | What To Do
Say Hello to Fall with These Seasonal Drinks
These Long Island eateries are serving up some deliciously creative seasonal cocktails.
September 20, 2019 | Daily Bite
Happy Hour Just Got Happier at Midori Sushi & Steakhouse
It may be sushi, but rest assured - this is no raw deal.
May 20, 2019 | Budget Gourmet
Falling into Autumn at Del Frisco's Grille
The modern, stylish and fun Del Frisco's Grille in Huntington Station has welcomed in the fall season with an autumn inspired three course prix fixe.
November 2, 2018 | Budget Gourmet
Deals to Drink to at The Springs Tavern
What’s the only thing better than good food and good drinks? A good deal, and that’s exactly what The Springs Tavern is bringing to the table.
June 20, 2018 | Budget Gourmet
Raise Your Glass to Social Hours at Mirabelle Tavern
Mirabelle Tavern at Three Village Inn has introduced "social hours" to their weekly lineup.
January 11, 2018 | Budget Gourmet
REVIEW: Piecraft Pizza Bar
3 Plates
By: John DeMartino - CEO (Chief Eating Officer) of Food 'n Festivities
February 1, 2017 | Daily Bite
Who's Talking
First we eat, then we do everything else.
— M.F.K Fisher
Nothing brings people together like good food.
— Anonymous
You don't have to cook fancy or complicated masterpieces — just good food from fresh ingredients.
— Julia Child
Food for thought is no substitute for the real thing.
— Walt Kelly
There is no love sincerer than the love of food.
— George Bernard Shaw
One cannot think well, love well, sleep well, if one has not dined well.
— Virginia Woolf
Life is uncertain. Eat dessert first.
— Ernestine Ulmer
A balanced diet is a cookie in each hand.
— Barbara Johnson
Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.
— Audrey Hepburn
You don't need a silver fork to eat good food.
— Paul Prudhomme
So long as you have food in your mouth, you have solved all questions for the time being.
— Franz Kafka
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