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Daily Bite What To Do Budget Gourmet Directory

Roslyn

REVIEW: 1221 at MFP

At a time when casual-eating pubby places are all the rage on Long Island, a new fine dining restaurant has broken the trend.

New York City

Carnegie Deli Pop-Up Shop in Soho

The famous Carnegie Deli lives again (until December 8th) thanks to The Marvelous Mrs. Maisel!

Long Island

RECIPE: Hanukkah Latke Waffles

Take your festivities to the next level with these easy-to-make breakfast latkes!

Long Island

Cakes To Try for National Cake Day

Have your cake and eat it, too!

Huntington Station

REVIEW: Parea

How does the new Parea stand up to the recently closed Med Two? Read now to find out now!

Long Island

Chip Chip Hooray for National Nacho Day!

This is ‘nacho’ average Tuesday.

Port Jefferson

REVIEW: Saigon Casa

"It started about two decades ago: a massive invasion of the American restaurant world by Asian eating places. But there was one relatively missing culinary representative. The absent cuisine was Vietnamese fare... Until now."

Syosset

REVIEW: Master Chef

The new Master Chef is the most Chinese Restaurant on Long Island. Whether diners know it or not, stepping into this luxurious pricey Syosset spot is like stepping into China.

Huntington

REVIEW: Radio Radio

“I believe that this is a restaurant of the time. Fine dining white table cloth places are fading while bistro style places are becoming popular.”